During their stay our guests have the opportunity to try a selection of traditional Argentine meals. This can include the finest Patagonian lamb/ sheep grown directly on Estantica La Ernestina and cooked over the hot coals in an ‘asado’ (Argentinean style barbeque), locally sourced seafood, paella (a typical rice dish) and the mouth-watering desert known as ‘dulce de leche’.
Where possible we source our vegetables locally (and yes, we can also cater for vegetarians so please advise us when you book). Most of what you find on our menu is made on-site including home-made pasta and our delicious home-made desserts. Top the meal off with the finest Patagonian wines and spirits sourced from around the country.